Can you imagine going back home knowing how to prepare the perfect ceviche? At Casa Cartagena, we take you by the hand to uncover the secrets of Peruvian gastronomy.
We begin at San Pedro Market, a place full of stories and colors, where you'll learn how to select the freshest ingredients. Back in our kitchen, you'll become a chef for a day with a hands-on cooking class that will have your friends and family begging you to cook at every gathering.
Designed for small groups—because we love to keep it exclusive and special.
